In 100 g (Grams) of Spaghetti with meat sauce, frozen entree there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Spaghetti with meat sauce, frozen entree.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Spaghetti with meat sauce, frozen entree

Spaghetti with meat sauce, frozen entree is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Spaghetti with meat sauce, frozen entree are listed below.

Water	77.82 g	77.82%
Energy (calorie)	90 kcal
Energy (joule)	377 kJ
Protein	5.05 g	5.05%
Total lipid (fat)	1.01 g	1.01%
Ash	0.88 g	0.88%
Carbohydrate, by difference	15.24 g	15.24%
Fiber, total dietary	1.8 g	1.8%
Sugars, total	2.6 g	2.6%
Calcium, Ca	18 mg	0.02%
Iron, Fe	1.25 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	49 mg	0.05%
Potassium, K	144 mg	0.14%
Sodium, Na	238 mg	0.24%
Zinc, Zn	0.51 mg
Copper, Cu	0.125 mg
Manganese, Mn	0.213 mg
Selenium, Se	11.9 µg
Vitamin C, total ascorbic acid	5.4 mg	0.01%

Nutrients in Spaghetti with meat sauce, frozen entree